Corn Chip Cheese Dip - cooking recipe
Ingredients
-
2 (3 ounce) packages cream cheese
3 tablespoons light cream
1 tablespoon mayonnaise
1/2 teaspoon paprika
1/4 teaspoon salt
3 garlic cloves, finely cut (optional)
1 teaspoon Worcestershire sauce
2 teaspoons fresh lemon juice
1 teaspoon prepared mustard
corn chips
Preparation
-
Do ahead if desired.
Mix cheese with cream until smooth.
Add rest of ingredients except CHIPS.
Refrigerate.
To serve: Arrange cheese dip in bowl, with corn chips around it.
Cook time is chill time.
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