Herbed Parmesan Oven Fries - cooking recipe

Ingredients

1 1/2 lbs baking potatoes, peeled
1/3 cup parmesan cheese, grated
1/2 teaspoon dried oregano
1/4 teaspoon dried rosemary
1/4 teaspoon black pepper
1/4 teaspoon salt

Preparation

Preheat the oven to 400 degrees. Cut the potatoes lengthwise into 1/4 inch thick slices, then cut the slices lengthwise into 1/4 inch wide sticks.
Place the potatoes in a large bowl, lightly spray with nonstick cooking spray and toss to coat. Add the Parmesan, oregano, rosemary and pepper and toss again.
Transfer the potatoes to 2 baking sheets, lined with parchment paper, and bake for 40 minutes, turning every 12 minutes or till the potatoes are brown and crisp.
Place the fries on a platter, sprinkle with salt and serve.