Muesli Bars - cooking recipe

Ingredients

1 tablespoon honey
2 tablespoons low fat margarine
250 g marshmallows
3 cups Nutri-Grain cereal
3 cups just right cereal
1/4 cup dried apricot, finely chopped
1 teaspoon toasted sesame seeds
1 tablespoon toasted almond, roughly chopped

Preparation

Place the honey, low fat margarine and marshmallows into a medium sized bowl.
Microwave on high for 1-2 minutes stirring every 30 seconds until almost fully melted.
Take out of microwave and add the Kellogg's(R) Nutri-Grain(R), Kellogg's(R) Just Right(R), apricots, sesame seeds and almonds to the marshmallow mixture and combine well.
Pour the mix into a lined 30cm x 20cm baking tin and smooth out the surface until even. Allow to cool. Cut into 4 inch bars.