Tuna Curry Dip - cooking recipe
Ingredients
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1 (8 ounce) carton sour cream
1 (6 1/2 ounce) can tuna, drained and flaked
1/4 teaspoon curry powder
1/4 teaspoon white pepper
hot sauce
Preparation
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Combine first 4 ingredients, mixing well.
Stir in hot sauce to taste.
Chill at least 1 hour.
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