Tuna Curry Dip - cooking recipe

Ingredients
    1 (8 ounce) carton sour cream
    1 (6 1/2 ounce) can tuna, drained and flaked
    1/4 teaspoon curry powder
    1/4 teaspoon white pepper
    hot sauce
Preparation
    Combine first 4 ingredients, mixing well.
    Stir in hot sauce to taste.
    Chill at least 1 hour.

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