Skillet Fried Red Potatoes - cooking recipe

Ingredients

4 -5 red potatoes, chopped into smallish bite-size pieces
1/2 medium red onion, chopped
olive oil
salt, to taste
pepper, to taste
garlic powder, to taste
dried thyme, to taste
dried parsley, to taste

Preparation

Put potatoes in microwave safe dish with lid and cook until tender.
Heat oil in medium skillet, add onion and potato, and seasonings to taste.
Cook on medium-high heat, stirring occasionally, letting the potatoes get browned as they fry.
Cooking time varies on the amount of brown you like.