Ingredients
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1/2 cup butter, softened
1 cup sugar
1 large egg
1 tablespoon grated orange rind
1 3/4 cups flour
1/4 teaspoon salt
1/4 teaspoon baking soda
1/4 cup sugar
3 drops red food coloring
3 drops yellow food coloring
ICING
1/2 cup powdered sugar
2 tablespoons orange juice
Preparation
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in large bowl, cream butter and sugar.add egg and orange rind.mix well.
sift together flour, salt and baking soda.
add to creamed mixture --
on a floured surface, knead dough till smooth --
shape into 2 rolls about 1 1/2\" in diameter.and flatten tops to make an oval shape.
wrap in waxed paper and chill overnight.in refrigerator.
preheat oven to 375* --
grease and flour a cookie sheet.
add food coloring to 1/4 cup granulated sugar.
to make desired orange color.
roll dough in colored sugar and slice 1/4\" thick.
arrange on cookie sheet and bake for 10-12 minutes.
to prepare ICING:.
mix powdered sugar and orange juice.
brush cookies with icing --
let cool.
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