Meatballs - cooking recipe

Ingredients

4 lbs ground beef
1 lb ground pork
10 eggs
1 1/4 cups breadcrumbs
1 1/2 teaspoons onions, chopped
2 1/2 teaspoons salt
SAUCE
20 teaspoons soy sauce
2 1/4 teaspoons allspice
5 teaspoons mustard powder
3 3/4 cups catsup
15 tablespoons brown sugar
5 tablespoons vinegar

Preparation

Mix meats, eggs, crumbs, onion and salt all together and roll into 1\" balls.
Brown in a little oil.
Mix sauce ingredients together. Add meat balls.
Bake in a 350 degree Fahrenheit oven for 20 to 25 minutes.