Quick Strawberry Cobbler - cooking recipe

Ingredients

2 (21 ounce) cans strawberry pie filling or (21 ounce) cans fruit filling, of your choice
1/2 cup butter or 1/2 cup margarine, softened
1 (3 ounce) package cream cheese, softened
2 teaspoons vanilla extract
2 (9 ounce) packages yellow cake mix

Preparation

pour pie filling into a greased 13 inch x 9 inch x 2inch baking dish.
bake at 350 degrees for 5-7 minutes or until heated through.
meanwhile, in a mixing bowl, cream butter or margarine, cream cheese and vanilla.
place cake mixes in another bowl.
cut in butter or margarine mixture until crumbly.
sprinkle over hot filling.
bake 25-30 minutes longer or until topping is golden beown.