Cream Cheese Crescent Bars - cooking recipe

Ingredients

2 (8 ounce) packages refrigerated crescent dinner rolls, seperated
2 (8 ounce) packages cream cheese, softened
1 teaspoon vanilla
2/3 cup sugar
1 large egg, seperated
TOPPING
1/2 cup sugar
1/4 cup chopped pecans
1 teaspoon cinnamon

Preparation

line the bottom of a greased 13x9\" baking pan with one package of crescent rolls.pinching seams together; set aside.
blend cream cheese, vanilla, sugar and egg yolk together.spread evenly over crust --
gently place remaining crescent roll dough on top, pinching seams together.
set aside.
whisk egg white until frothy, brush over the top of dough.
sprinkle with topping, bake at 350* until golden about 25-30 minutes.
slice into bars to serve.