Creamy Basil Dressing - cooking recipe

Ingredients

1/4 cup freshly washed firmly packed basil leaves
3 tablespoons white wine vinegar
1 cup mayonnaise
2 tablespoons chopped tarragon
2 tablespoons chopped chives
1/2 cup sour cream
1 teaspoon Worcestershire sauce
3 green onions, chopped
1/2 teaspoon dry mustard
1 clove garlic, peeled and crushed
freshly ground black pepper

Preparation

Combine all ingredients in a blender or food processor until smooth.
Chill until ready to serve.
This dressing will keep in the refrigerator for several days.