Original Bronx Egg Cream - cooking recipe

Ingredients
    2 tablespoons chocolate syrup (Ubet or Bosco to be authentic)
    5 ounces milk
    3 ounces seltzer water
Preparation
    Mix the chocolate syrup and milk together.
    While stirring, add the seltzer and continue stirring.
    For true Bronx authenticity, wipe your mouth with your sleeve afterwards.

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