Original Bronx Egg Cream - cooking recipe
Ingredients
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2 tablespoons chocolate syrup (Ubet or Bosco to be authentic)
5 ounces milk
3 ounces seltzer water
Preparation
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Mix the chocolate syrup and milk together.
While stirring, add the seltzer and continue stirring.
For true Bronx authenticity, wipe your mouth with your sleeve afterwards.
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