Best Banana Bran Muffins - cooking recipe

Ingredients
    2 large ripe bananas (or 3 med. size)
    1/2 cup vegetable oil
    1 cup brown sugar (or 1/2 c. of 'Splenda' brown sugar)
    1 1/4 cups plain yogurt
    1 teaspoon baking soda
    2 eggs
    1 cup flour
    2 cups natural bran, powdery stuff. you can also buy just the right amt. at the bulk store (Quaker green box)
    1/2 cup light raisins or 1/2 cup craisins
    1/4 cup sunflower seeds
Preparation
    Add the baking soda to the yogurt in a larger cup or bowl. Set this aside.
    Beat eggs, oil ,mashed bananas and sugar.
    Combine the flour, bran, raisons and sunflower seeds. Add the yogurt/soda mixture to the egg, bananas, then add the flour. Put into paper-lined large muffin tins and bake at 400 degrees for 18 to 20 minutes.

Leave a comment