Buckeye Candy - cooking recipe

Ingredients

16 ounces peanut butter
1 1/2 lbs powdered sugar
1 cup butter
12 ounces chocolate-flavored candy coating

Preparation

Mix peanut butter and powdered sugar together in mixer, then mix in the butter. Roll mixture into balls.
Melt the chocolate candy coating according to package directions. Dip balls into melted chocolate leaving a circle of peanut butter showing.
Place on wax paper. Store in refrigerator.