Kadhai Fry Spice Mix - cooking recipe

Ingredients
    4 tablespoons chat masala
    2 tablespoons coarsely ground roasted cumin seeds
    2 tablespoons ground fenugreek leaves
    2 tablespoons garam masala
    2 tablespoons coarsely roasted ground coriander
    2 tablespoons ground red chili powder
    2 tablespoons coarsely ground peppercorns
Preparation
    After dry roasting the coriander and cumin seeds, set aside to cool before mixing or grinding the remaining spices.
    these measurements are for the powdered forms of the spices not the whole.
    additionally you may garnish with chat masala for an enhanced tart note.

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