Fontinella Cheese Burger - cooking recipe
Ingredients
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1 lb ground beef, formed into 4 hamburger patties
4 ounces sliced mushrooms (canned or precooked)
3 ounces bacon bits
4 ounces fontinella cheese, sliced
Preparation
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Preheat oven to 375\u00b0.
Grill patties or place 4 patties in non-stick baking pan and bake for 5-8 minutes.
Add mushrooms and bacon bits and top with Fontinella.
Bake for an additional 3-5 minutes.
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