Piquant Chicken - cooking recipe
Ingredients
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6 chicken thigh fillets, cut into bite -sized pieces
2 tablespoons olive oil
2 garlic cloves, chopped
3 tomatoes, diced
1 teaspoon dried basil
2 tablespoons capers
2 tablespoons balsamic vinegar
2 teaspoons brown sugar
salt and pepper, to taste
Preparation
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Heat the oil and add the garlic. Cook for 30 seconds.
Add the chicken and cook for 5 minutes over high heat.
Add the tomatoes,basil,capers and balsamic vinegar.
Bring ot the boil, reduce the heat and simmer for 8 minutes,uncovered.
Stir in the brown sugar and season with salt and pepper.
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