Chocolate Chip Peanut Butter Oat Cookies - cooking recipe

Ingredients
    2 1/2 cups flour
    1 1/2 teaspoons baking soda
    1 cup butter or 1 cup margarine, softened
    1 cup peanut butter
    1 cup sugar
    1 cup packed brown sugar
    1 teaspoon vanilla
    2 eggs
    2 cups nestles semi-sweet chocolate chips (12 oz. package)
    1 cup quick oats
Preparation
    Preheat oven to 350 F.
    Combine flour and baking soda in a bowl.
    Beat butter, peanut butter, sugars, and vanilla in a large mixing bowl until creamy.
    Beat in eggs; beat in flour mixture.
    Stir in oats and chocolate chips.
    Drop by mounded tablespoons onto a ungreased cookie sheet about 3 inches apart then bake for 10 to 15 mins.
    or until they are light brown.
    Let stand on cookie sheets 3 minutes then remove to wire racks to cool.

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