Italian Chicken - cooking recipe

Ingredients

1/2 cup grated parmesan cheese
2 tablespoons dried oregano
1 tablespoon minced fresh parsley or 1 teaspoon dried parsley
1/2 teaspoon garlic powder
1/4 teaspoon pepper
3 tablespoons melted margarine
4 boneless skinless chicken breast halves

Preparation

In shallow pie plate, combine first 5 ingredients.
Dip chicken in melted margarine, then in the seasoning mix in the pie plate.
Place in a greased baking dish.
Drizzle remaining melted margarine& seasoning mix over chicken.
Bake at 425 degrees for 15- 20 minutes or until done.