My Favorite Comfort Food Egg Sandwich - cooking recipe

Ingredients

2 eggs
1 tablespoon butter or 1 tablespoon margarine
1 tablespoon mayonnaise (NO salad dressing/Miracle Whip)
1 slice American cheese
salt and black pepper
bread

Preparation

Spread mayonnaise on bread.
Scramble eggs in butter.
Pile cooked eggs on bread.
Liberally salt and pepper.
While skillet is still hot, place cheese slice in skillet.
Let it start to melt, then scoop it up and place on eggs.
Of course, put other slice of bread on and oh my it is good.