Cake Mix And Oats Cookies - cooking recipe

Ingredients

1 (18 ounce) box cake mix (Devil's Food or Swiss Chocolate is a favorite in my house to use, original recipe calls for Spice Ca)
1 3/4 cups quick oats
3 eggs
3/4 cup vegetable oil
Add-in suggestions
1 cup raisins, chocolate chips, nuts, dried fruit

Preparation

Preheat oven to 350*.
Mix all ingredients thoroughly in a bowl by hand with spoon/spatula. A whisk of any kind does not work well. I prefer to add the oats last, and slowly, mixing after each little addition. Batter will be stiff; not cake like.
Drop by rounded spoonful onto greased cookie sheet.
Bake for 7-9 minutes, until set and slightly brown on top, careful not to over bake.
Upon removing from oven, let sit for a minute or two on cookie sheet. Then remove to wax/parchment paper for cooling.
Store in an air tight container and enjoy!