Peanut Butter Cutlets - cooking recipe

Ingredients

1 1/2 cups peanut butter
1 1/2 cups hot milk
6 slices thick bread
1 teaspoon salt
pepper

Preparation

Mix peanut butter with hot milk and seasoning, mixing together thoroughly.
Dip slices of bread into the peanut butter mixture.
Saute in hot oil.
Serve with pickles and olives.