Vegetable Galaxy - cooking recipe

Ingredients
    2 zucchini, cut into 1/2-inch cubes
    2 yellow squash, cut into 1/2-inch cubes
    1 eggplant, 1/2-inch cubes
    1/2 red onion, peeled and sliced
    2 large tomatoes, chopped
    1/2 bunch basil, fresh chopped
    2 ounces balsamic vinegar
    1 ounce olive oil
    2 red peppers, seeded and cubed
    2 shallots, chopped
    3 garlic cloves, chopped
    salt and pepper
Preparation
    Heat saute pan until very hot, add olive oil and heat, add onion, shallots, and garlic and cook for 2 minutes.
    Add all the rest of the ingredients, EXCEPT for balsamic vinegar, tomatoes and basil, cook for 10 minutes.
    Add balsamic vinegar, tomatoes and basil and cook for 4 minutes, season with salt and pepper to taste, enjoy.

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