Curried Samosa Shepherd Pie #Sp5 - cooking recipe

Ingredients
    2 1/2 cups Simply Potatoes Garlic Mashed Potatoes
    1 single refrigerated pie crust
    8 ounces frozen peas
    1 lb 90% lean ground beef
    1 teaspoon curry powder
Preparation
    Preheat the oven to 350 degrees.
    Press the pie crust into the bottom and sides of a 9\" glass pie dish. Set aside.
    Cook the beef in a nonstick skillet, over medium heat. Be sure to break apart the meat into small crumbles as it cooks. Cook for 6-8 minutes until the meat is browned. Stir in the curry powder and frozen peas and cook for an additional 3 minutes.
    Spoon the meat mixture into the pie shell.
    Place the mashed potatoes into a large bowl. Break apart with a fork and stir until fluffy. Spread the potatoes over the top of the meat mixture.
    Bake for 35-40 minutes.

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