Mom'S Creamy Baked Mac & Cheese - cooking recipe

Ingredients

2 cups milk
3 tablespoons margarine, melted
2 tablespoons all-purpose flour
1/2 teaspoon salt
1/2 teaspoon pepper
3 eggs, beaten
3 cups cooked elbow macaroni
2 1/2 cups shredded cheese (I use Velvetta)
3/4 cup breadcrumbs or 3/4 cup cracker

Preparation

Preheat oven to 350 degrees.
Combine first six ingredients and beat until smooth, using a wire whisk.
Layer in a greased baking dish alternating with a layer of macaroni then a layer of cheese.
Pour milk mixture over macaroni;sprinkle with bread or cracker crumbs.
Bake covered for 50 minutes.
Uncover during the last 5 min to crisp the top.