Apple Bbq Pulled Pork - cooking recipe

Ingredients

one 3 pound boneless pork loin roast
one 8-oz . can tomato sauce
3/4 cup barbecue sauce, store bought
1/2 cup apple cider vinegar
1/4 cup brown sugar
1/2 red onion, sliced
1/2 granny smith apple, diced
2 -3 tablespoons chili powder
1 teaspoon dried oregano
1 teaspoon ground cumin
1 teaspoon black pepper
1/4 teaspoon ground cinnamon

Preparation

Combine everything except the pork in a 4 quart slow cooker.
Tie pork together with cooking twine.
Place pork in cooker and coat with sauce mix.
Cover and cook for 8-10 hours on low heat, turning pork over once around hour 4 or 5.
Remove pork and shred by hand.
Empty sauce from slow cooker into bowl and serve alongside pork. Serve on hamburger or hoagie buns if desired.