Hunter Style Chicken - cooking recipe
Ingredients
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4 slices bacon
1 large onion, sliced
1 tablespoon vegetable oil
2 1/2 lbs chicken pieces
1 (16 ounce) can crushed tomatoes
1/3 cup Heinz 57 steak sauce
1/8 teaspoon pepper
2 cups white rice
Preparation
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In large skillet saute bacon until crisp. Remove bacon and drain fat. Saute onions in oil until tender; remove.
In same skillet brown chicken adding more oil if necessary. Drain excess fat.
Combine bacon, onions, tomatoes, 57 sauce and pepper; pour over chicken. Cover; simmer 20-25 min or until chicken is tender, basting occasionally.
Remove chicken. Skim excess fat from sauce. If thicker sauce is desired, gradually stir in mixture of equal part flour and water, simmer until thickened.
Serve chicken with rice or noodles.
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