New Year'S Eve White Sangria - cooking recipe

Ingredients

1 orange
1 lemon
1 1/2 cups rum, chilled (clear)
1/2 cup Grand Marnier, chilled
1 (750 ml) bottle riesling wine, chilled
1/2 cup vodka
1/2 cup lemon juice, chilled
3 -4 tablespoons sugar
1 granny smith apple, diced
club soda, chilled

Preparation

Slice the orange and lemon.
Put the fruit in a pitcher and cover with the rum.
Cover pitcher with plastic wrap and refrigerate for at least 4 hours. (Overnight is best.).
Add the Gran Marnier, Reisling, Lemon Juice, Vodka, and sugar to the pitcher.
Add soda up to 2 inches from the top of the pitcher.
Add the Granny Smith Apple to the pitcher.
Stir well, pressing the fruit as you stir.
Serve over ice (with extra soda, if you want).
Fruit can be used for additional batches, simply cover with rum and continue with step 4.