Blueberry Waffles - cooking recipe

Ingredients
    1 cup blueberries
    3 teaspoons baking powder
    2 eggs, separated
    1 tablespoon sugar
    2 cups sifted flour
    1 1/2 cups milk
    1/2 teaspoon salt
    1/4 cup melted butter
Preparation
    Preheat the waffle iron.
    Beat egg whites til stiff and set aside.
    Sift together dry ingredients.
    Slowly stir in milk, beaten egg yolks and melted butter.
    Fold in blueberries.
    Fold in egg whites which were stiffly beaten.
    Bake in hot waffle iron.

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