Grapefruit And Shrimp With Zippy Cocktail Sauce - cooking recipe

Ingredients

1/2 cup chili sauce
1/2 cup ketchup
1 -2 teaspoon fresh grated grapefruit peel
2 tablespoons fresh squeezed grapefruit juice
2 -3 grapefruits, peeled,sectioned,and chilled
1 lb large shrimp, shelled,deveined,cooked,and chilled

Preparation

To make the sauce, in a small bowl, combine the chili sauce, ketchup, grapefruit peel, and grapefruit juice; cover and chill.
Arrange chilled grapefruit sections and shrimp in a serving bowl.
Serve sauce as a dip for grapefruit sections and shrimp.