Cheese Krispies Biscuits - cooking recipe

Ingredients

1/2 cup butter, at room temperature
2 cups grated cheddar cheese
3/4 cup all-purpose flour
cayenne pepper
salt
3 cups crisp rice cereal

Preparation

Preheat oven to 350\u00b0F.
In a mixing bowl, beat the butter with an electric mixer until fluffy. Add the cheese, cayenne, salt, and cereal. Mix with a spoon until incorporated.
Drop the dough by teaspoonfuls onto an ungreased baking sheet and then flatten the dough with a fork. Bake for 10 to 15 minutes until the biscuits are set but not browned. Cool on a wire rack and serve.