Thick Sweet & Spicy Chili For Slow Cooker - cooking recipe

Ingredients

1 lb ground chuck
1 lb hot Italian sausage
1 lb bacon, cooked and chopped
1 red onion, chopped
1 pint cherry tomatoes, halved
45 ounces chili beans
16 ounces tomato paste
2 cups brown sugar
2 (1 1/4 ounce) packages chili seasoning mix
3 tablespoons chili powder
6 beef bouillon cubes
2 tablespoons Worcestershire sauce
28 ounces crushed tomatoes
28 ounces tomato sauce

Preparation

Chop onions and add with ground chuck and Italian sausage in skillet. Cook until meat is browned.
Add meat (including bacon) to 6qt slow cooker.
Add ingredients to slow cooker in order listed. If you run out of space, leave out some of the tomato sauce.
Cook on low for 8-10 hours.