Orange Slush - cooking recipe

Ingredients

7 cups water
2 cups sugar
2 cups water
4 green tea bags
12 ounces frozen orange juice
12 ounces frozen lemonade
2 cups vodka
1 cup sugar
1 cup water
1 cup fresh lemon juice
1 cup fresh lime juice

Preparation

Combine first 2 ingredients and bring to a boil in a small pan. Stir till sugar is all dissolved. Cool.
Bring 2 cups of water in small pan and bring to a boil. Pour it over green tea bags in a small pitcher and let steep for 15 minutes.
After tea has steeped and cooled, pour it into a non-metal freezer container or pitcher. Stir in the orange juice, lemonade and vodka. Put pitcher in freezer and leave in there till it forms a slush. Stir every 20 minutes or so.
While slush is forming, put one cup sugar and one cup water into a non-metal saucepan. Stir till sugar is dissolved.
Add lemon and lime juices and stir well.
Chill this mixture in refrigerator.
When ready to serve, pour a tall glass half full of the slushy mixture and half full of chilled sour mixture. Serve with a mint leaf garnish if desired. Drink:-) *Don't drink and drive home tho:-).