Cha-Ching! Carrot Spice Muffins - cooking recipe

Ingredients

1 1/2 cups whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt (optional)
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/8 teaspoon ground ginger
1/8 teaspoon allspice
1/3 cup honey or 1/3 cup brown sugar
1 egg
1/2 cup buttermilk or 1/2 cup yogurt
1/3 1/3 cup melted butter or 1/3 cup applesauce
1/2 teaspoon vanilla
1 1/2 cups grated carrots
1/2 cup raisins
1/2 cup chopped nuts

Preparation

Preheat oven to 400\u00b0F.
Mix together dry ingredients- flour, soda, powder, salt, cinnamon, nutmeg, ginger, allspice.
Mix together wet ingredients- honey/brown sugar, egg, buttermilk/yogurt, oil, vanilla and the carrots, raisins and nuts.
Stir the wet and dry ingredients together until just moistened.
Bake for about 15 minutes, or until a toothpick inserted into the center of a muffin comes out clean.