Apricot Nectar Cake - cooking recipe

Ingredients

1 yellow cake mix
3/4 cup apricot nectar
3/4 cup oil
4 eggs
1 teaspoon lemon flavoring
Glaze
1/2 cup powdered sugar
2 lemons, juice of

Preparation

Mix all ingredients well.
Bake 1 hour in 300 F oven in a greased and floured bundt pan.
Mix glaze ingredients and pour over cake while still hot.