Chocolate Chip Cookies - High Altitude - cooking recipe

Ingredients
    2 cups of melted imperial margarine
    1 1/2 cups fo brown sugar
    1/2 cup white sugar
    1 teaspoon vanilla
    1 cup instant vanilla pudding
    4 eggs
    Mix well then add
    4 1/2 cups flour
    1 teaspoon baking soda
    Stir in
    2 cups chocolate chips
Preparation
    Bake at 350 degrees for 8 minutes. Cool 2 minutes on cookie sheet, then transfer to rack to cool completely.
    You can change the pudding flavor to mix it up a little.and the chip flavors. for example chocolate pudding and peanut butter chips.

Leave a comment