Whoopi Goldberg'S Beef Ribs - cooking recipe

Ingredients

18 beef back ribs (not short ribs)
Marinade
2 cups bottled barbecue sauce
1/2 cup Worcestershire sauce
1/3 cup fresh lemon juice
1/4 cup Dijon mustard
2 tablespoons orange juice concentrate
2 tablespoons chopped garlic
1 tablespoon ground thyme
1 teaspoon natural liquid smoke flavoring

Preparation

Place ribs in large saucepot of water; heat to boiling. Reduce heat and simmer, partially covered, 45 minutes.
While ribs are cooking, in large saucepan, combine all marinade ingredients plus 1 tablespoon freshly ground black pepper and 1/2 teaspoon salt; heat to boiling. Reduce heat and simmer 15 minutes, stirring occasionally.
Preheat oven to 325. Drain ribs and arrange in 1 layer in large roasting pan. Pour 2 cups marinade over ribs, brushing it on to cover both sides. Bake 40-60 minutes, until ribs are tender. Serve with remaining marinade on the side and lots of napkins.