Margaret'S Chocolate Chip Cookies - cooking recipe

Ingredients

1 cup shortening (Crisco)
1 cup white sugar
1/2 cup brown sugar
2 eggs
2 teaspoons vanilla
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
2 -3 cups semi-sweet chocolate chips

Preparation

Beat together the first four ingredients. Gold in the flour, baking soda, salt and then add the vanilla. Stir in the chocolate chips.
Bake at 325F until golden. Do not grease the cookie sheet.