Strawberry Almond Muffins - cooking recipe

Ingredients

1/2 cup applesauce or 1/2 cup butter, softened
3/4 cup brown sugar
2 eggs
1/2 cup milk
1 1/2 teaspoons almond extract
2 cups all-purpose flour
1 tablespoon baking powder
1/4 teaspoon salt
2 cups strawberries, chopped
3/4 cup sliced almonds

Preparation

Preheat oven 375.
Spray muffin tin with non-stick spray or line tin with paper muffin cups.
Mix applesauce& sugar, add eggs one at a time.
Blend until fluffy.
Mix in milk& almond extract.
In a separate bowl, sift together flour, baking powder& salt.
Add dry ingredients to milk mixture.
Blend until just combined.
Fold in strawberries& almonds.
Fill cups to the top.
Bake 30 minutes.