Best-Ever Chicken Wings - cooking recipe

Ingredients

48 chicken wings
1 bottle vegetable oil
1 bottle barbecue sauce
1/2 bottle red hot hot sauce
1/2 bottle Tabasco sauce

Preparation

Separate wings into drumlets and wings.
Deep fry wings in small batches, in the vegetable oil.
Strain and lay out wings individually on paper towels.
Pat excess oil off each wing piece.
Mix sauces in a mixing bowl.
Toss wings in sauce.
Place coated wings into glass baking dish, in single layer.
Bake wings at at 350 for 30 minutes.