Reuben Meatloaf - cooking recipe

Ingredients

1 egg, beaten
1 onion, chopped
1/4 cup sweet pickle relish
1 tablespoon Worcestershire sauce
1 cup soft rye breadcrumbs
1/2 teaspoon salt
1/4 teaspoon pepper
2 lbs ground beef
1/4 cup thousand island dressing
1 cup sauerkraut, drained
1 cup shredded swiss cheese

Preparation

In a large bowl, combine first seven ingredients--mix well.
Crumble beef over mixture. On foil, pat meat mixture into 14 x 10 rectangle.
Spread with dressing, top with sauerkraut and 1/2 cup of the swiss cheese.
Roll up into a log lengthwise--seal the seams.
Place into a large baking pan.
Bake at 350 degrees for 50-55 minutes--near end of baking top with remaining 1/2 cup of swiss cheese and bake until melted.