Mom'S Cranberry Walnut Bread - cooking recipe

Ingredients

2 cups fresh cranberries, cut in half
2 cups sugar
4 cups flour
3 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 eggs, beaten
1 cup orange juice
1/2 tablespoon orange rind, grated
4 teaspoons butter, melted
1 cup walnuts, chopped
4 teaspoons hot water

Preparation

Mix cranberries and 1 cup sugar and let stand overnight.
Mix together flour, 1 cup sugar, baking powder, baking soda and salt. Sift together.
In a bowl, mix together eggs, orange juice, hot water, melted butter, orange rind and chopped walnuts. Add to dry ingredients.
Stir in cranberries and pour mixture into two greased and floured bread pans.
Bake for 1 hours at 325 degrees.