Maple Dijon Mustard Salmon - cooking recipe

Ingredients
    2 (6 ounce) salmon
    1/2 cup maple syrup
    1/2 cup Dijon mustard
Preparation
    Mix maple syrup and dijon mustard.
    Place aluminium foil in a baking sheet, place salmons on top.
    Rub sauce (do no use all) on salmon. Bake at 350 degrees.
    After 5 minutes open oven and rub more sauce into salmon (this will make it juicy).
    Bake for additional 5 minutes or until ready.
    All done, enjoy.

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