Vegan "Chicken" Gravy - cooking recipe

Ingredients

2 cups water
1/2 cup raw cashews
1 tablespoon unbleached white flour
1 tablespoon vegan chicken seasoning (I use McKays vegan Chicken Style Seasoning)
2 teaspoons onion powder
1/4 teaspoon celery salt
1 tablespoon soy sauce or 1 tablespoon Braggs liquid aminos
1 teaspoon dill (optional)
salt, to taste

Preparation

Place all ingredients in blender and blend until smooth and creamy.
Pour blended mixture into small saucepan. Stir constantly over medium heat until thickened.
Serve hot over our favorite entrees.