Parmesan Green Beans - cooking recipe

Ingredients
    1 lb green beans
    2 -3 tablespoons olive oil
    3 cloves garlic, minced
    3 shallots, minced
    1/4 cup parmesan cheese
Preparation
    Snap ends off green beans, and cook.
    Meanwhile, heat oil in skillet over medium heat.
    Add garlic and shallots and cook to soften.
    Toss with cooked green beans.
    Add Parmesan and toss.
    Serve immediately.

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