Libbies Skillet Corn Bread - cooking recipe

Ingredients

1/4 cup flour
3/4 cup cornmeal, yellow
1/4 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup milk, sour
1/4 cup milk, sweet
1 egg
1 tablespoon lard

Preparation

Mix flour, cornmeal, sugar, baking soda and salt together.
Add sour milk, sweet milk, and egg; stir until just combined.
Put a tablespoon lard in a pan like cast iron skillet and let it get hot.
Pour the mixture in the skillet.
Cook for a minute on stove top.
Bake at 425 degrees Fahrenheit for 15 mnutes.