Pizza In A Pot - cooking recipe

Ingredients

1 (12 ounce) bag wide egg noodles, cooked
1 1/2 lbs ground beef
1/4 cup onion, chopped
1 (26 ounce) jar spaghetti sauce
1 (4 ounce) can sliced mushrooms, drained
1 1/2 teaspoons italian seasoning
1 (3 1/2 ounce) package of sliced pepperoni
3 cups shredded mozzarella cheese
3 cups shredded cheddar cheese

Preparation

In a skillet, brown ground beef and onion. Drain and add spaghetti sauce, mushroom and Italian seasoning.
Spread 1/3 of the sauce into a greased crock.
Cover with 1/2 of the noodles and pepperoni.
Sprinkle with 1/3 of cheeses and repeat layers twice.
Cover and cook on low 3-4 hours.