Plantation Supper - cooking recipe
Ingredients
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1 lb ground beef
1 small onion
3/4 cup milk
1 (10 3/4 ounce) can cream of mushroom soup
1 (8 ounce) package cream cheese, softened
1 1/2 cups whole kernel corn, drained
1/4 cup pimentos, drained
8 ounces noodles, cooked
1 teaspoon salt
1 dash pepper
Preparation
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Brown ground beef in skillet,stirring until crumbly.
Add onion,cooking until tender.
Stir in milk, soup, cream cheese until well blended.
Add remaining ingredients,mixing well.
Cook until heated through.
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