Sour Cream Chocolate Chip Coffee Cake - cooking recipe

Ingredients

1 cup butter
1 cup sugar
3 eggs
2 1/2 cups flour
2 teaspoons baking powder
1 teaspoon baking powder
1 pinch salt
1 cup sour cream
1 teaspoon vanilla
1 cup chocolate chips
1/2 cup pecans, chopped
1/2 cup chocolate chips
1/2 cup light brown sugar
1 teaspoon cinnamon

Preparation

.Cuream butter and sugar.
Beat in eggs, one at a time.
Sift flour, baking powder, soda and salt together.
Add dry ingredients, alternating with sour cream.
Beat in vanilla.
Stir in chocolate chips.
Mix tlast three ingredients together to make topping.
Spread 1/2 batter into a greased and floured 10 inch tube pan. Sprinkle withy 1/2 topping.
Repeat.
Bake at 375 for 35 to 45 minutes.