Cooked Apples - cooking recipe

Ingredients
    6 granny smith apples, peeled, cored, and sliced
    2 tablespoons sugar or 2 tablespoons Splenda sugar substitute
    1/4 teaspoon cinnamon
    1 teaspoon vanilla
    2 tablespoons water
Preparation
    Combine all ingredients in a saucepan.
    Simmer until apples are tender.
    Serve hot or cold.

Leave a comment