Cooked Apples - cooking recipe
Ingredients
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6 granny smith apples, peeled, cored, and sliced
2 tablespoons sugar or 2 tablespoons Splenda sugar substitute
1/4 teaspoon cinnamon
1 teaspoon vanilla
2 tablespoons water
Preparation
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Combine all ingredients in a saucepan.
Simmer until apples are tender.
Serve hot or cold.
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