Chocolate Pecan Oatmeal Cookies - cooking recipe

Ingredients

1 cup butter, softened
1 cup brown sugar, packed
1/2 cup white sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
1 teaspoon salt
1 1/2 cups whole wheat flour
3 cups Quaker Oats, old fashioned
1 cup semi-sweet chocolate chips
1 cup pecan halves, chopped

Preparation

Preheat oven to 325 degrees F.
In a large bowl, cream butter and sugars.
Add eggs, one at a time, mixing until smooth.
Mix in vanilla extract.
Mix in baking soda, salt, and flour until just combined (Don't over-mix flour!=tough cookie. blech!).
Stir in oatmeal, chocolate chips, and pecans until evenly combined.
Drop dough onto cookie sheets lined with parchment paper (I use a medium-sized cookie scoop...So easy!).
Place cookies in preheated oven and bake for 12-15 minutes (depending on your preference/oven).
Remove from oven and place on cooling rack.
Eat.
Enjoy.
Be Happy!